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General:
Biennial or short-lived perennial herb from a sometimes branched stem-base, silky throughout with fine, straight, appressed hairs and also with bulbous-based bristles; stems 1-several, 10-50 cm tall.
Leaves:
Basal leaves several, tufted, conspicuous, spoon-shaped or broadly oblanceolate, rounded at tip, 2-8 cm long, 4-15 mm wide; stem leaves somewhat reduced, entire, alternate.
Flowers:
Inflorescence of short "spikes" aggregated into a long cluster (thyrse); petals white, fused into a tube that spreads (8-12 mm wide) at top to 5 lobes, with 5 yellow bulges at throat; calyces 4-8 mm long in fruit, coarsely stiff-hairy and bristly.
Fruits:
Nutlets 4, clustered together, 3-5 mm long, egg-shaped or lance-egg-shaped, wrinkled and bumpy, with medial groove closed at base.
Source: The Illustrated Flora of British Columbia
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