General:
Perennial, slightly woody herb from a rhizome; stems stout, erect or nearly so, often branched, 10-30 cm tall.
Leaves:
Generally all stem leaves, usually 3-5 per whorl, leathery, evergreen, oblanceolate, 2-7 cm long, 0.5-2.5 cm wide, sharply toothed, tips abruptly pointed, bases tapered; stalks 3-8 mm long.
Flowers:
Inflorescence of 3 to 10 nodding flowers in terminal umbel-like cluster, flower stem minutely- and glandular-hairy; flower stalks 4-10 cm long, glandular-hairy; bracts narrowly egg-shaped, deciduous; petals 5, distinct, 4-7 mm long, pinkish to somewhat rose, waxy; sepals 5, distinct, 1-2 mm long, margins jagged-toothed; ovaries superior; styles in depressed centre of ovary; stamens 10, anthers with terminal pores on tubes, the filament bases widened and swollen, only hairy on margins.
Fruits:
Capsules, nearly globe-shaped, 5-7 mm wide.
Flower Colour:
White
Blooming Period:
Late Spring
Fruit/Seed characteristics:
Colour: Brown
Present over the Summer
Source: The USDA
Site Information |
Value / Class |
||
Avg |
Min |
Max |
|
Elevation
(metres) |
972 | 0 | 2140 |
Slope
Gradient (%) |
25 | 0 | 235 |
Aspect (degrees) |
201 | 0 | 360 |
Soil
Moisture Regime (SMR) [0 - very xeric; 4 - mesic; 8 - hydric] |
3 | 0 | 7 |
Modal
Nutrient Regime
Class |
C | ||
#
of field plots species was recorded in: |
6196 | ||
Modal
BEC Zone Class |
ICH | ||
All BEC Zones (# of stations/zone) species was recorded in |
BWBS(10), CDF(9), CWH(587), ESSF(444), ICH(2581), IDF(775), MH(5), MS(757), PP(9), SBPS(60), SBS(700), SWB(1) | ||
Source:
Klinkenberg 2013
|