The Goldfish is an Asian species of freshwater fish in the Carp Family (Cyprinidae) that has been introduced to BC and throughout the world. In BC, this species is found primarily in the Fraser Valley, with a few locations elsewhere in the province. Habitat includes quiet backwaters of streams and pools, ditches, and ponds where there is submerged aquatic vegetation. "The goldfish is tolerant of high levels of turbidity (Wallen 1951), temperature fluctuations (reviewed by Spotila et al. 1979), and low levels of dissolved oxygen" (
Nico and Schofield 2011). In the wild, this species varies in colour from gold to olive green to whitish. Fish sampling in ditches in Richmond, BC, have collected gold-coloured individuals, likely a product of recent releases.
Carl and Guiget (1958) provide the following information on the arrival of the Goldfish in British Columbia: "Goldfish are known to be present in a large natural pond at Salmon Arm and in a small lake in the Lac du Bois area near Kamloops. Those in the pond were first noted in 1935, and a peak population was attained in 1941, when large numbers formed a dark gold band around the ede as the fish congregated in the shallows (Carl, 1945). Many brightly coloured individuals were present at that time, but as these tended to be taken by ospreys and other predators, the population gradually became composed mainly of fish possessing the ancestral olivaceous colour. These wild goldfish undoubtedly originated from a few individuals turned loose from an ornamental pond or aquarium. In isolated ponds and small lakes they would probably do no harm, but in systems that support sport or commercial fish they are certainly undesirable. "